Animal Cracker Pie Crust

DSC_0028-001

In a food processor, crush approximately 2 cups of chocolate animal crackers (or other wafer cookie) until it forms fine crumbs. Measure 1 1/2 cups of these crumbs into a mixing bowl. Slowly stream in 6 tablespoons of butter, melted and cooled.

Press into a pie plate and really smash it all together. The more compact you can make it, the easier it is to serve intact later.

Bake at 350 for about 15 minutes.

 

Let cool completely before filling with pie filling of your choice.

 

Did you love this recipe? To get this and others delivered by post each month, be sure to join the Osmakadamia Nut family for just $2 a month. Joining up is easy and helps fund culinary adventures such as these! 

 

Published by

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s