Flowery and Buttery Goodness

If you don’t like lavender or don’t have access to food grade lavender, omit it.  Pulverize 2 teaspoons dried lavender (with a mortar and pestle, blender, or food processor). Cream this together with 1 cup unsalted butter and 1/2 cup granulated sugar. Mix in 1 1/2 teaspoons of vanilla extract and 2 cups all purpose…